Sunday, April 4, 2010

Silks Restaurant at Bulle Rock Golf Course Announces Grand-Opening to Public

For Immediate Release

March 28, 2010



Contact: Mark Laubner, CEC

Food and Beverage Director

Silks Restaurant at Bulle Rock Golf Course

410-939-8887 ext. 230



Silks Restaurant at Bulle Rock Golf Course Announces Grand-Opening to Public

Affordable, family-friendly restaurant offers everything from Burgers and Steaks to Shrimp Tempura


Havre de Grace, MD – Silks Restaurant is proud to announce their grand opening to the general public. Although the current location has hosted a restaurant since June of 1998, the all-new Silks Restaurant opened their doors for the first time in 2010. The new restaurant, opened for lunch or dinner, offers a casual dining atmosphere, bar area and private dining areas for groups.


An outside patio offers a spacious, scenic view for those seeking to relax while enjoying the great outdoors.


Silks Restaurant offers an elegant, yet casual, family-dining atmosphere featuring a horseracing theme that celebrates Bulle Rock; America’s first thoroughbred racehorse. The bar area includes flat panel televisions for the guest’s viewing pleasure.


The new menu, created by award-winning chef and TV personality- Mark Laubner, features a broad mix of offerings from Burgers and Steaks to Shrimp tempura and Shrimp Salad Sandwiches; fish and chips to fried calamari; mahi-mahi to blackened salmon.


The menu has been designed to offer something for just about everyone (lunch & dinner). Guests can expect the average cost of dinner to be approximately $15 per person.


Wine lovers will enjoy a wine menu of carefully picked – Sparkling, Whites and Reds that represent a full spectrum of varietals. The wine menu also includes an additional – 20 wines for $20 wine selection.


LOCATION:

320 Blenheim Lane
Havre de Grace, MD 21078

http://www.bullerockgolf.com


HOURS OF OPERATION:

Lunch and Dinner are served six days a week

Tuesday-Sunday: seating from 11am-9pm

Friday and Saturday: seating from 11am-10pm

(Closed Mondays)


CALL AHEAD SEATING:
410-939-8887 for reservations


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